Green Bean Salad Recipe
Tasty and healthy salad. Quick and easy to prepare. A friend uses it as a garnish.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Beans boil in salted water and throw on a colander to cool.
  2. Cooled beans cut into cubes 4-5 cm, after cutting off the tails .
  3. Eggs cut into cubes and add to beans .
  4. Pepper cut into cubes.
  5. The same is done with cucumbers.
  6. Greens cut, press out the garlic and add to the salad, add salt slightly .
  7. Onions thinly cut into half rings and scalded with boiling water, add to the salad, season with oil .
  8. Ready!

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