Grilled Pork Recipe
Tender, fragrant and incredibly delicious grilled pork. Very tasty meat – tender, with the taste of shish kebab.
Ingredients
Instructions
  1. Pork cut into pieces, about the size of a palm.
  2. Peel the onion and cut it into half rings.
  3. Put the onion and meat in a glass or enameled dish, add soy sauce, balsamic and other ingredients. Stir and leave to marinate for 2-3 hours.
  4. Put the meat (without onions) on the grill and fry until tender.
  5. Ready!
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