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Print Recipe
Spicy grilled Pork Loin Recipe
A mixture of mustard and horseradish gives the meat a very pleasant spicy note! Just great, try it!
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Cut the loin into three steaks. Grease the steaks with soy sauce and rub it into the meat.
    Cut the loin into three steaks. Grease the steaks with soy sauce and rub it into the meat.
  2. Mix the mustard with horseradish and rub the steaks with this mixture. We put it in a plastic bag for the night.
    Mix the mustard with horseradish and rub the steaks with this mixture. We put it in a plastic bag for the night.
  3. Fry on the grill until tender. That's it!
    Fry on the grill until tender. That's it!

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