Lenten Pie with Apple Recipe
A simple and lean recipe for apple pie. Ideal for those who are on a diet.
Course
Desserts Dishes
,
Diet Food Dishes
,
Lean Food
,
Special Food Dishes
Cuisine
Jewish Cuisine
Keyword
Easy
,
For Beginners
Servings
10
Cook Time
45
minutes
Servings
10
Cook Time
45
minutes
Ingredients
7
tablespoons
Flour wheat / Flour
3
tablespoons
Brown sugar
10
gram
Vanilla essence
10
gram
Baking powder
1
tablespoon
Olive oil
1
piece
Apple
100
gram
Dried plum
150
ml
Alcohol
I had Baileys cream liqueur. You can use Apple juice
Instructions
Mix all the ingredients without apples and prunes. Mix with a mixer.
Cut the apples and prunes into small pieces. Add to the dough and mix.
Pour / spread into a mold, sprinkle with sugar and put in the oven, preheated to 180 degrees, for 40 minutes. Focus on your oven.
Done! Cool slightly and serve. Enjoy your tea!
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