Mushrooms in Garlic Marinade Recipe
Delicious appetizer with mushrooms. It is prepared very simply, the taste is very pleasant.
Servings
6
Cook Time
20minutes
Servings
6
Cook Time
20minutes
Ingredients
Instructions
  1. Wash the mushrooms, dry them thoroughly and chop them.
  2. Fry in vegetable oil until golden brown.
  3. Pass garlic through a press and pour vinegar.
  4. Season each layer of fried, hot mushrooms with salt, pepper, lightly sprinkle with garlic vinegar and sprinkle with chopped green onions and herbs. Let it brew for 15-20 minutes.
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