Remember, when we were kids, we loved baked potatoes. And fried sausages on the fire. Teenagers love hot dogs and hamburgers these days. And if we try to create them based on our childhood? The taste of this snack will take you back to your childhood.
Wash the potatoes, spread with soy sauce, wrap in foil (we forgot about it and baked it right on the fire, so then we smeared the potatoes inside with soy sauce), bake on the fire, and fry the sausages on the grill.
Mix mayonnaise with green onions, mustard and spices. It’s gravy. Cut the warm potatoes to the middle and remove part of the potato. Put a spoonful of sauce inside and put a sausage on top. Pour over the ketchup and wrap it in lettuce leaves for convenience.