Salad with Persimmons Recipe
In general, I want to offer a light, delicious salad to all lovers of unusual combinations. Very easy to prepare.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
15
minutes
Servings
4
Cook Time
15
minutes
Ingredients
Salad
2
pieces
Tomato
2
pieces
Persimmon
200
gram
Bryndza Cheese
1
bunch
Greens
Dressing
2
tablespoons
Olive oil
1
tablespoon
Soy sauce
2
tablespoons
Balsamic
Instructions
Cut the products into small cubes: Tomatoes.
Persimmon.
Brynza cheese.
And your favorite greens (in my case, parsley and dill).
Prepare the dressing: mix the oil, soy sauce and balsamic vinegar.
Fill up the salad and enjoy the new taste of familiar products.
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