Salad with Vegetables and Cheese Recipe
A very simple salad, but delicious and quickly disappearing from the table! I suggest cooking for a festive table for your loved ones!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
40
minutes
Servings
4
Cook Time
40
minutes
Ingredients
1
piece
Cucumber
200
gram
Cherry tomatoes
150
gram
Bryndza Cheese
200
gram
Broccoli
2
tablespoons
Olive oil
2
cloves
Garlic
Tabasco (5-7 drops)
Spices (rosemary, dried tarragon)
Greens
Instructions
Put the broccoli in boiling salted water and cook for 2-3 minutes. Cool.
Cut the vegetables into cubes. Chop the greens.
Make the dressing: mix olive oil, Tabasco, crushed garlic and spices.
Put the chopped vegetables, cheese, and broccoli in a Cup. Adding gas station. Stir. We send it to the refrigerator for 15-20 minutes.
Ready.
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