Print Recipe
Vegetable Salad with Cheese Balls Recipe
Bright, beautiful cheese balls will perfectly complement the salad. It would seem to be an ordinary salad, but the presentation is very original.
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Prepare the cheese balls. Grate the cheese on a fine grater, add chopped garlic and mayonnaise. Mayonnaise can be replaced with yogurt, and garlic with pepper.
    Prepare the cheese balls. Grate the cheese on a fine grater, add chopped garlic and mayonnaise. Mayonnaise can be replaced with yogurt, and garlic with pepper.
  2. Finely chop the greens, roll the cheese balls in it.
    Finely chop the greens, roll the cheese balls in it.
  3. Cucumbers and tomatoes cut quite large.
    Cucumbers and tomatoes cut quite large.
  4. Mix tomatoes, cucumbers, cheese balls, olives and quail eggs (can be cut in half). Pour over the dressing: whisk olive oil with a pinch of salt, lemon juice and seasoning for vegetable salads.
    Mix tomatoes, cucumbers, cheese balls, olives and quail eggs (can be cut in half). Pour over the dressing: whisk olive oil with a pinch of salt, lemon juice and seasoning for vegetable salads.
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments