Seafood Salad with Arugula Recipe
Spring is a time of love, romantic dates. And I think that Italians and Germans are no exception to this rule. I want to offer a salad for a romantic Italian-style dinner.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. I want to note that the process of preparing this salad is already setting up a romantic mood. Take dry white wine, I have “Chardonnay”, add bay leaf and bring to a boil.
  2. Take out the shrimps in advance, let them thaw and clean, I like to keep the tails in the “shell”. For this salad, you can also use a pre-boiled sea cocktail or mussels.
  3. Remove the wine from the stove and pour it over the shrimp, but in no case cook the shrimp in wine, they will be “rubber”. Let the shrimp soak in the wine for about 10 minutes.
  4. Discard the shrimp in a colander.
  5. Prepare a dressing of lemon juice, olive oil and salt.
  6. Wash the arugula and dry it slightly. We spread it on a serving dish.
  7. Place the pickled shrimp on top of the arugula. Pour over the dressing. Lemon slices are suitable for the salad.
  8. Serve with a salad bowl, sprinkled with black pepper and Italian herbs. The salad is seasoned with dry white wine.
0 0 votes
Article Rating
       

Related posts:

Salad with Seafood, Parmesan and Arugula Recipe Warm Salad with Arugula and Seafood Recipe Warm Salad with Arugula and Seafood Recipe Salad with Seafood, Parmesan and Arugula Recipe Salad with Seafood, Parmesan and Arugula Recipe Salad with Pears, Arugula and Cheese Recipe Arugula and Arugula Again Recipe Salad with Arugula and Mushrooms Recipe Salad with Arugula and Smoked Ham Recipe Seafood Salad with Lemon Dressing Recipe Spring Salad with Arugula and Feta Recipe Arugula Salad with Strawberries and Asparagus Recipe