Simple and Delicious Apple Pie Recipe
Easy to prepare and very delicious apple pie. Suitable for a festive table, or just for quiet family evenings. The pie is not expensive, the products can always be found in your kitchen. You can use any jam to your taste. I have a home-made apricot. The cake turns out very tasty and flavorful.
Servings
6
Cook Time
90minutes
Servings
6
Cook Time
90minutes
Ingredients
Dough:
Filling:
Instructions
  1. In a bowl, sift the flour. Add sugar, salt, baking powder. Mix with a whisk.
  2. Add the eggs, zest of one lemon and vegetable oil.
  3. Knead the dough.
  4. Divide the dough into two equal parts.
  5. Cut out a circle with a diameter of 32 cm from the parchment.
  6. Roll out one piece of dough on parchment.
  7. Put the dough together with the parchment in the form. I have a shape with a diameter of 24 cm and sides of 5 cm. Lubricate with jam.
  8. The second part of the dough is rolled out into a rectangular layer and cut into strips, 3.5-4 cm wide.
  9. Cut the apples into slices.
  10. Spread the apples along the edge.
  11. Then the dough strips.
  12. So we alternate until we reach a cent. We fill the center and empty places with jam a little.
  13. Bake at 180 ° C for 45-50 minutes.
  14. Sprinkle with powdered sugar.
  15. Bon appetit.
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