Spicy Pork Ribs Recipe
I bought fresh, chilled ribs, three weeks ago, in the morning. To by the evening it turned out, that in this day no one their there is not will! Had to be frozen. Today I decided to cook them. I feared, that will harsh, the more pickled only 30 minutes! But it turned out just fabulous!! Soft, tender, juicy! I suggest to You to try this wonderful recipe!
Servings Prep Time
4 10minutes
Cook Time
110minutes
Servings Prep Time
4 10minutes
Cook Time
110minutes
Ingredients
Instructions
  1. It needed very little, so it lacks a long time!
  2. Mix the barbecue sauce, soy sauce, lemon juice, butter, Tabasco, salt and pepper to taste.
  3. Marinating our ribs in the resulting sauce for 30 minutes.
  4. Spread on a baking sheet.
  5. Tightly cover with foil. Put in oven heated to 200 degrees Celsius for 1.5 hours. Meat will give off a lot of juice.
  6. Get out after the specified time. If there is a lot of liquid-a small amount drain! A bit will abandon. Bake for another 15 minutes under the grill, already without foil. If there is no grill-just put on the top and increase the temperature to 220 degrees.
  7. Serve with your favorite sauce and side dish!

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