Squid-crab Tartlets Recipe
Quickly and simply prepare and very quickly disappear from the table!!!
Ingredients
Instructions
  1. Canned squid crushed with a blender.
  2. I crushed a pack of crab sticks to a crumb with a blender.
  3. I did the same with the eggs.
  4. cheese grated on a fine grater.
  5. I added green onions, salt and mayonnaise. I mixed it and put it in small tartlets. Decorated with imitation black caviar.
0 0 votes
Article Rating