Vegetable Salad with Kiwi Recipe
What would be so easy to cook on a festive spring day? Prepare a delicious salad of fresh vegetables, add juicy kiwi and a spicy dressing (just don’t overdo it with garlic and salt!).
Servings
3
Cook Time
20minutes
Servings
3
Cook Time
20minutes
Ingredients
Instructions
  1. Fry the pumpkin seeds in a dry frying pan.
  2. Fry the walnuts and chop them into crumbs.
  3. Cut tomatoes into quarters, onions into half rings.
  4. Cut cucumber into slices, pepper into strips.
  5. Peel the kiwi, cut into slices.
  6. For dressing: mix nuts, crushed garlic clove, salt and vegetable oil.
  7. On a plate, mix lettuce leaves, vegetables, kiwi and pour the dressing.
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