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Print Recipe
Vegetable Salad with Kiwi Recipe
What would be so easy to cook on a festive spring day? Make a delicious salad of fresh vegetables, add juicy kiwi and spicy dressing (just do not overdo it with garlic and salt!).
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Fry pumpkin seeds in a dry pan.
    Fry pumpkin seeds in a dry pan.
  2. Walnuts fry and grind into crumbs.
    Walnuts fry and grind into crumbs.
  3. Tomatoes cut into quarters, onions in half rings.
    Tomatoes cut into quarters, onions in half rings.
  4. Cucumber cut into slices, pepper straws.
    Cucumber cut into slices, pepper straws.
  5. Kiwi clean, cut into slices.
    Kiwi clean, cut into slices.
  6. For dressing: mix nuts, crushed garlic clove, salt and oil.
    For dressing: mix nuts, crushed garlic clove, salt and oil.
  7. On a plate mix salad leaves, vegetables, kiwi and pour dressing.
    On a plate mix salad leaves, vegetables, kiwi and pour dressing.

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