Beet Gazpacho Recipe
Cold beetroot, tomato, basil soup is delicious and healthy, especially good in hot weather. It is prepared simply and quickly from available products.
Servings Prep Time
2 5minutes
Cook Time
10minutes
Servings Prep Time
2 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Wash the vegetables, peel them.
  2. Cut beets, tomatoes, onions and garlic into large pieces.
  3. And grind in a blender or food processor with the addition of basil – until smooth.
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