Whole Grain Bagels with Unusual Filling Recipe

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Dear cooks, today I cooked borsch and, as always, stewed for refueling beets and carrots with onions. But as it turned out too much, I decided to use this filling as a filling for pies. As always, the imagination went even further, and the result was a delicious bagels with beet-carrot – poppy seed filling, flavored with liqueur, or rather liqueur from BlackBerry. Don’t pass it by!

Beet Sauce Recipe

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I can not share with you this sauce! Definitely useful to our family and friends! Gentle, velvet, airy, lush with horseradish and beets! Bright, creamy, spicy! You’ll love it with your family! Fragrant and garlic! Fish will be delicious for sure! To pork, tongue! And just to the table! Can be spoon, without just! Just fall in love with him!