Cake with Halva Recipe
Very fragrant and delicious pie with halva and jam. Great for morning tea or coffee. Be sure to try baking.
Course
Children’s Food Ideas
,
Desserts Dishes
,
Dinner Dishes
,
Lunch Second Breakfast Dishes
,
Morning Breakfast Dishes
Cuisine
Germany Cuisine
Keyword
Easy
,
For Beginners
Servings
Prep Time
6
10
minutes
Cook Time
60
minutes
Servings
Prep Time
6
10
minutes
Cook Time
60
minutes
Ingredients
130
gram
Flour wheat / Flour
2
pieces
Chicken eggs
100
gram
Sugar
100
gram
Butter
0,3
teaspoon
Soda
100
gram
Halva
Jam
Instructions
Warm melted butter is mixed with sugar. After that, add the eggs and mix too.
Then add flour, baking powder and soda, mix.
Finely chop the halva.
Add halva to the dough and mix.
Put the dough into the mold. And spread a little jam on top with a spoon (I take a jam pie). Then use a knife to make divorces.
Bake until ready 35-40 min. temperature 180-200 deg.
The fragrant pie is ready!
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