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Print Recipe
Walnut Cake with Halva Recipe
Cupcake is very easy to prepare, but very tasty, fragrant, nutty, with a slight halva flavor. Be sure to prepare a home and they will appreciate it!
Instructions
  1. Beat eggs with sugar.
    Beat eggs with sugar.
  2. Butter cut into cubes and melt.
    Butter cut into cubes and melt.
  3. Add to the beaten eggs melted butter, honey and beat again.
    Add to the beaten eggs melted butter, honey and beat again.
  4. Add the crumbled halva.
    Add the crumbled halva.
  5. Flour, baking powder, cinnamon, vanilla sugar, cardamom, nuts and stir.
    Flour, baking powder, cinnamon, vanilla sugar, cardamom, nuts and stir.
  6. Grease the baking dish with oil and place the dough. Sprinkle on top of coarsely chopped nuts.
    Grease the baking dish with oil and place the dough. Sprinkle on top of coarsely chopped nuts.
  7. Bake in a preheated 180 degree oven for 45-60 minutes. Readiness check with a dry torch.
    Bake in a preheated 180 degree oven for 45-60 minutes. Readiness check with a dry torch.
  8. Serve the table. Bon appetit!
    Serve the table. Bon appetit!

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