Incredibly fragrant and delicate – a real magic of taste! Chocolate brownie with cherries is a moist sponge cake with a rich taste. Cherry sourness harmoniously fits into the overall taste of the dessert. This pie is just perfect for a tea party, it’s impossible to resist!
Original, lush, delicious, for breakfast! American pancakes are fried in a dry pan, but butter is added to the dough, which gives them a special tenderness, softness and creamy taste.
Mouth-watering and very tasty pancakes for breakfast every day! Fluffy pancakes on kefir can be cooked in the morning quickly and simply. They are good both hot and warm. Take them with you to work, to school, serve them with different sauces, sour cream, syrup, cream – they are good with coffee, tea and on their own!
Soft, tender and insanely delicious. It’s just a fairy tale! Cottage cheese cake with cottage cheese cream is very easy to prepare from the most affordable products. A piece of such a magnificent cake will perfectly complete a festive meal and will be remembered by your guests for a long time.
Classic, simple, but very tasty! Such nuts with boiled condensed milk do not need to be introduced. My hazelnut uniform is older than me, so to speak, inherited. Cooking them is easy and fast, children can be connected to the process of modeling and filling with stuffing.
Incredibly tender and delicious – the perfect breakfast! Puffy milk pancakes are American mini pancakes. When serving, they are sprinkled with berries.
Light, airy, very tasty. It just melts in your mouth! A lush cottage cheese casserole in the oven is a dish familiar from childhood. If certain nuances are observed, it will always turn out delicious and tender. It can be served for breakfast or afternoon tea.
Light and airy, perfect for the entire family to enjoy at breakfast! These fluffy cheesecakes, crafted from cottage cheese and flour in a skillet, offer a delightful option for a tasty and satisfying morning meal or afternoon treat. Enhance the experience by serving them with sour cream, condensed milk, or jam. They’re sure to be a hit with both kids and adults alike.
Delectable, golden-brown, made from simple ingredients—perfect for breakfast! Milk pancakes, thin with a delightful layer of holes, are just as easy to cook as any other variety. These pancakes are enjoyable both with and without fillings. Whether sweet or savory, they pair well with various sauces, offering a versatile and delicious breakfast option.
I decided to combine my favorite flavors in one pie: coffee and lemon. We liked it. Sour cream turned out to be the softest, most delicate, with an unobtrusive coffee taste and a long lemon aftertaste. Come visit.
