Canape “Fast and Tasty” Recipe
This herring appetizer for the festive table will appeal to every guest. It is done in a matter of minutes. Very beautiful, delicious, elegant!
Course
Birthday Food Dishes
,
Christmas Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
New Year Food Dishes
Cuisine
Slovak Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
15
minutes
Servings
4
Cook Time
15
minutes
Ingredients
4
slices
Bread
1
piece
Herring
(Fillet without bones)
1
piece
Processed cheese
4
twigs
Dill
4
twigs
Cilantro
3
tablespoons
Mayonnaise
1
teaspoon
Mustard
0.5
pieces
Onion red
Instructions
Put the melted cheese in a bowl, add mayonnaise.
Chop the greens, send them to a bowl. And add me the mustard I use. Whisk everything with a blender.
Cut the onion into thin rings and put two circles on the cheese mass.
Cut the herring fillet into long pieces and put it on top of the onion. I came up with this number of 14 things. Ready to serve!
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