Canape “Fast and Tasty” Recipe
This herring appetizer for the festive table will appeal to every guest. It is done in a matter of minutes. Very beautiful, delicious, elegant!
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Put the melted cheese in a bowl, add mayonnaise.
  2. Chop the greens, send them to a bowl. And add me the mustard I use. Whisk everything with a blender.
  3. Cut the onion into thin rings and put two circles on the cheese mass.
  4. Cut the herring fillet into long pieces and put it on top of the onion. I came up with this number of 14 things. Ready to serve!
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