Chicken with Potatoes in Sour Cream Recipe
One of the most favorite combinations in the cuisine of many peoples is meat with potatoes, as an option – baked chicken wings with potatoes in sour cream. And to make the potatoes better soaked in sour cream sauce, it should be cut into thin slices.
Servings
4
Cook Time
75minutes
Servings
4
Cook Time
75minutes
Ingredients
Instructions
  1. The time is indicated without pickling. Wash the wings, dry and add salt, add dried basil, pepper, lemon juice. Leave for 1 hour.
  2. Then add sour cream and mix.
  3. Peel the potatoes and cut them into thin slices in a food processor.
  4. Place the wings on the grill, add salt to the potato slices, dip them into the marinade of the wings and mix.
  5. Grease baking paper with 1 tbsp vegetable oil, put potatoes on it, sprinkle 1 tbsp vegetable oil. Place a grate with wings on the potatoes. Place in the oven and bake for 1 hour at 180 degrees.
  6. Peel and finely chop the pistachios. Wash the greens, dry them and cut them into slices. Garnish the wings and potatoes before serving.
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