Classic French Bread Recipe
A few years ago, I was given a book with recipes for a bread maker. This bread is a frequent guest on my table: fluffy, crunchy and incredibly soft, fluffy crumb. I cook almost every day. Eat to your heart’s content. Try to cook and you!
Servings
1loaf
Servings
1loaf
Ingredients
Instructions
  1. Our product.
  2. Put all the products in the bread maker bucket according to the instructions.
  3. Select the “French Bread” mode.
  4. That’s the bread turned out.
  5. We take the bread out of the bucket, wrap it in a towel and leave it to cool.
  6. Bon appetit!
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