Crispy Zucchini Fritters Recipe
When you want something new, you should cook these delicious and crunchy zucchini. Cooking is easy and simple.
Servings
5
Cook Time
15minutes
Servings
5
Cook Time
15minutes
Ingredients
Instructions
  1. Young zucchini (diameter approx. 2 cm.) cut into slices with a thickness of approx. 1 mm. with a knife or grater. Put in a bowl, sprinkle with salt, mix and leave for 40 minutes. Drain the resulting juice.
  2. Pour the flour, grated Parmesan, and ground pepper into a bowl with the zucchini. Add egg.
  3. Mix thoroughly.
  4. Heat the vegetable oil in a frying pan. With the help of two spoons, put the pancakes. Fry until Golden brown. Blot excess oil with paper towels.
  5. Serve hot with sour cream. Bon Appetit!
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