Curd Dessert with Condensed Milk Recipe
Quick to prepare, from available products, a delicate, delicious dessert. It will appeal to both adults and even children who can’t stand cheese. Come visit, we will try to take pictures.
Servings
4
Cook Time
35minutes
Servings
4
Cook Time
35minutes
Ingredients
Instructions
  1. Put condensed milk and boiled condensed milk in a bowl. Mix well.
  2. Put the cheese and sour cream in the bowl of a food processor. Grind everything into a gentle creamy mass.
  3. Take 4 glasses, carefully put a full tablespoon of cottage cheese and sour cream on the bottom of each glass. Align it.
  4. Put 1-2 handfuls of dry breakfast on top of each glass.
  5. Spread the condensed milk mixture on the bulbs (divide it into all 4 cups).
  6. Spread the remains of the curd-sour cream mass on the balls, sprinkle the remaining balls on top. Serve immediately!
0 0 votes
Article Rating
       

Related posts:

Curd Casserole with Condensed Milk and Bananas Recipe Cake “Milk Girl” on Condensed Milk Recipe Delicate Dessert “Curd Balls” Recipe Buns with Boiled Condensed Milk and Nuts Recipe Semolina Cake with Cottage Cheese and Condensed Milk Recipe Cheesecake with Boiled Condensed Milk Recipe Buckwheat, Baked Condensed Milk with a Banana Recipe Curd Dessert “Cranberry with Chocolate” Recipe Creamy Mousse of Condensed Milk Recipe Cottage Cheese Pie with Boiled Condensed Milk Recipe Cookies on Corn Starch and Condensed Milk Recipe Millet Porridge with Condensed Milk and Blackcurrant Recipe