Curd Jelly Recipe
Easy to prepare, delicious and healthy jelly made of cottage cheese and sour cream. Kids just love this jelly. Try to cook and please yourself and your family.
Servings Prep Time
12 5minutes
Cook Time
20minutes
Servings Prep Time
12 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Necessary products.
  2. Dissolve the gelatin in water, over low heat, stirring, warm up almost to a boil, cool slightly. Finely chop the peaches.
  3. Mix sour cream with cottage cheese, add sugar and dissolve in 1 cup. gelatin on water. Put any soft fruits on the bottom of the dishes, pour half of the mixture.
  4. Add 1 tablespoon of cocoa or 2-3 tablespoons of Nesquik to the remaining mixture, mix and pour without stirring. Put the dishes in the cold for 2 hours. Return the finished jelly to the plate.
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