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Jelly "Strawberry with Marble Cream" Recipe
Dedicated to all cooks, lovers of strawberries with cream! A very simple and laid-back dessert recipe. Your family and friends will be delighted if they see this dessert on your table.
Instructions
  1. Strawberry season begins! Well, how can you stay here!
    Strawberry season begins! Well, how can you stay here!
  2. So, soak 15 g of gelatin in warm milk. When the gelatin swells, combine with cream and warm up, adding 4 tablespoons of sugar until the sugar and gelatin dissolve.
    So, soak 15 g of gelatin in warm milk. When the gelatin swells, combine with cream and warm up, adding 4 tablespoons of sugar until the sugar and gelatin dissolve.
  3. Strain, pour into molds. Refrigerate for 15-20 minutes.
    Strain, pour into molds. Refrigerate for 15-20 minutes.
  4. In parallel, soak 1 tablespoon of gelatin (without a slide) in 100 g of warm water until completely dissolved. Mash strawberry puree with 1 tablespoon of sugar and gelatin.
    In parallel, soak 1 tablespoon of gelatin (without a slide) in 100 g of warm water until completely dissolved. Mash strawberry puree with 1 tablespoon of sugar and gelatin.
  5. We take out a mold with a slightly frozen cream and, pouring a little, mix the stains with a knife or the other end of a spoon. Put it in the refrigerator.
    We take out a mold with a slightly frozen cream and, pouring a little, mix the stains with a knife or the other end of a spoon. Put it in the refrigerator.
  6. You can decorate the whole strawberry berries by making parallel incisions and slightly opening them.
    You can decorate the whole strawberry berries by making parallel incisions and slightly opening them.
  7. This is a delicate and extremely delicious dish!
    This is a delicate and extremely delicious dish!
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