Fish Salad with Onion Dressing Recipe
For this salad, I used hot smoked salmon, but any baked fish is perfect, both on an open fire and in the oven. A very simple salad.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Greek Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
30
minutes
Servings
2
Cook Time
30
minutes
Ingredients
Salad
200
gram
Fish (hot smoked salmon)
1
twig
Cherry tomatoes
1
piece
Cucumber
1
bunch
Lettuce leaves
Dressing
4
tablspoons
Sour cream
2
tablepsoons
Olive oil
1
bunch
Green Onion
Lemon juice
2
tablepsoons
Soy sauce
Black pepper
to taste
Instructions
Wash the salad and vegetables and dry them.
Tear the salad with your hands. slice the tomato and cucumber arbitrarily and put it in a cup.
Separate the fish from the bones, disassemble into small pieces and put it to the vegetables.
To refuel, put all the ingredients in a blender bowl and grind into a homogeneous mass.
Pour the dressing over the salad. Mix gently and serve.
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