| Cook Time | 30 minutes |
| Servings |
Ingredients
- 300 gram Mutton
- 2 pieces garlic
- 2 tablespoons Soy sauce
- 4 tablespoons olive oil
- Cilantro
- 2 tablespoons Lemon juice
- Coriander (ground)
- Lettuce leaves
- 1 bunch Mint
- 50 ml olive oil
- Black pepper (to taste)
Ingredients
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Instructions
- Garlic peel, cut into slices. In a Cup, mix garlic, cilantro, soy sauce, butter, coriander and lemon juice. Add meat, stir, cover and refrigerate for 1 hour.
- For the filling in the bowl of a blender put the mint leaves, lemon juice and soy sauce and pepper - chop. Then gradually pour in the oil.
- Marinated meat to fry on a grill, it is possible to bake in an oven or to fry on a frying pan. Salad iceberg to break hands.
- Meat cut into arbitrary. On a plate put the salad, the meat and pour over the dressing. The desire to serve, garnish with cilantro leaves.
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