Lentil, Tomato and Cheese Salad Recipe
Salad of lentils, tomatoes, cheese, greens with nut dressing. A simple salad with an unusual dressing.
Servings
3
Cook Time
35minutes
Servings
3
Cook Time
35minutes
Ingredients
Instructions
  1. Fill the black lentils with water, bring to a boil and cook for 15-20 minutes.
  2. Cut the cheese into cubes.
  3. Cut tomatoes into small slices.
  4. Chop the greens.
  5. Mix all the ingredients in a cup.
  6. Prepare the salad dressing. Grind the walnuts and garlic in a mortar.
  7. Add cherry or pomegranate juice, honey, salt, olive oil to the chopped nuts with garlic and mix well.
  8. Season the salad with nut dressing.
  9. Cover the dish with lettuce leaves, lay out the salad and serve it to the table.
0 0 votes
Article Rating
       

Related posts:

Greek Lentil Salad Recipe Lentil Salad with Green Apple Recipe Lentil Salad with Green Apple Recipe Light Lentil Salad Recipe Light Lentil Salad Recipe Lentil Salad with Pickled Cucumber Recipe Warm Lentil Salad Recipe Red Cabbage and Lentil Salad Recipe Lentil Salad with Poached Egg Recipe Green Lentil Salad Recipe Lentil and Vegetable Salad Recipe Eggplant, Tomato and Cheese Salad Recipe