Lentil, Tomato and Cheese Salad Recipe
Salad of lentils, tomatoes, cheese, herbs with nut dressing. A simple salad with an unusual dressing.
Servings
3
Cook Time
35minutes
Servings
3
Cook Time
35minutes
Ingredients
Instructions
  1. Black lentils pour water, bring to a boil and cook for 15-20 minutes.
  2. Cheese cut into cubes.
  3. Tomatoes cut into small slices.
  4. Greens liquify.
  5. All the ingredients to combine in the Cup.
  6. Prepare salad dressing. Grind walnuts and garlic in a mortar.
  7. Add cherry or pomegranate juice, honey, salt, olive oil to the chopped nuts with garlic and mix well.
  8. Season with nut dressing salad.
  9. Lay the dish with lettuce leaves, put the salad and serve.

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