Okroshka “Barbecue” with Mustard Recipe
Okroshka has a very interesting taste.
Servings Prep Time
2 5minutes
Cook Time
35minutes
Servings Prep Time
2 5minutes
Cook Time
35minutes
Ingredients
Instructions
  1. Slice the radishes the way you like.
  2. Sliced cucumbers
  3. Cut the meat into kebabs.
  4. Cut the eggs and greens.
  5. The ratio is simple – mix 1 liter of yogurt with 1 tablespoon of mustard (do not be afraid – this is not enough – then adjust to your taste, but slowly).
  6. I like yogurt diluted with water – I don’t like pure yogurt. When serving, add a spoonful of sour cream to the finished soup.
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