Pea Puree Soup with Mozzarella Recipe
Useful and easy soup for dinner.
Servings Prep Time
3 10minutes
Cook Time
25minutes
Servings Prep Time
3 10minutes
Cook Time
25minutes
Ingredients
Instructions
  1. In the place where we cook the soup, pour the oil. Finely chop the onion and fry for five minutes in butter.
  2. Also add the peas and pour in the broth. Cook for 10 minutes. Let it cool down a little and pour the soup into a blender.
  3. Cut the mozzarella into pieces.
  4. And put it in a blender together with the dill sprigs.
  5. It turned out a beautiful, homogeneous mass.
  6. Sour cream and ground pepper can be added to the mashed soup if desired. Decorate with herbs.
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