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Print Recipe
Pea Puree on the Meat Broth in a Slow Cooker Recipe
This dish is prepared with a delayed start function. In the evening I cook the broth, in the morning the peas itself is cooked, and for dinner I cook mashed potatoes. Everyone knows the beneficial properties of peas. Pea puree is not only useful, but also very tasty. It can be served as a side dish, and cooked in meat broth as a separate dish. Peas cooked in a slow cooker are much tastier than in an ordinary saucepan.
Cook Time 60 minutes
Servings
Ingredients
Broth:
Mashed peas:
Cook Time 60 minutes
Servings
Ingredients
Broth:
Mashed peas:
Instructions
  1. Power: 900 Watts Main program: aspic (pressure cooker menu) (118 minutes) Additional program: cereals (pressure cooker menu) (59 minutes)Meat bone fill with water, put onions, carrots, salt and insert the bowl into the slow cooker.
    Power: 900 Watts
Main program: aspic (pressure cooker menu) (118 minutes)
Additional program: cereals (pressure cooker menu) (59 minutes)Meat bone fill with water, put onions, carrots, salt and insert the bowl into the slow cooker.
  2. Put mode jelly menu cooker for 59 min. Valve of the slow cooker put in the position closed. After the beep, turn off the heating mode and start the jelly mode again (for another 59 minutes). This will allow the meat to boil well and digest nutrients from the bone.
    Put mode jelly menu cooker for 59 min. Valve of the slow cooker put in the position closed. After the beep, turn off the heating mode and start the jelly mode again (for another 59 minutes). This will allow the meat to boil well and digest nutrients from the bone.
  3. After the secondary sound signal to disable heating mode and disconnect the slow cooker from the network. After 15 minutes, carefully move the valve to the open position and release the steam.
    After the secondary sound signal to disable heating mode and disconnect the slow cooker from the network. After 15 minutes, carefully move the valve to the open position and release the steam.
  4. Open the lid and remove the bone with vegetables.
    Open the lid and remove the bone with vegetables.
  5. Boiled vegetables are given to Pets, and the meat is removed from the bone and crushed. Put it in the fridge till morning.
    Boiled vegetables are given to Pets, and the meat is removed from the bone and crushed. Put it in the fridge till morning.
  6. Measure out 2 cups of broth and reserve remainder for sauce.
    Measure out 2 cups of broth and reserve remainder for sauce.
  7. We sort out the peas, wash, fall asleep in a bowl of multivarki and pour the broth. Salt to taste, add the seasoning "hops-suneli" and send the bowl to the slow cooker.
    We sort out the peas, wash, fall asleep in a bowl of multivarki and pour the broth. Salt to taste, add the seasoning "hops-suneli" and send the bowl to the slow cooker.
  8. Close the lid, put the steam valve in the closed position and set the modes: menu pressure cooker - cereals for 59 minutes, delayed start for 8 hours and start. (Snooze time-choose what time you want to obtain boiled peas. I put in 24:00 and the peas began to boil at 7:00. At 8:00 the peas were ready.)
    Close the lid, put the steam valve in the closed position and set the modes: menu pressure cooker - cereals for 59 minutes, delayed start for 8 hours and start. (Snooze time-choose what time you want to obtain boiled peas. I put in 24:00 and the peas began to boil at 7:00. At 8:00 the peas were ready.)
  9. In the morning, chop vegetables.
    In the morning, chop vegetables.
  10. And fry them in butter.
    And fry them in butter.
  11. Cooked peas spread in another bowl (so as not to damage the protective layer of the bowl), add the fried vegetables and whisk with a blender.
    Cooked peas spread in another bowl (so as not to damage the protective layer of the bowl), add the fried vegetables and whisk with a blender.
  12. In mashed potatoes add the meat from the bones and stir.
    In mashed potatoes add the meat from the bones and stir.
  13. Ready puree and decorate with greens as a treat. Bon appetit!!
    Ready puree and decorate with greens as a treat. Bon appetit!!

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