Salad “Sea” Recipe
This beautiful salad, light and at the same time satisfying, will become the main and significant dish of a romantic dinner.Your significant other will be delighted.
Servings Prep Time
4 5minutes
Cook Time
40minutes
Servings Prep Time
4 5minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Make crispy crusts from garlic rolls. Chop the bun finely, put it on a baking sheet, put it in a preheated oven and fry it a little until golden brown. Then take them out and let them cool well.
  2. Ham, tomatoes finely cut into cubes. Finely chop the garlic. Discard the mussels in a colander and let the oil drain, then cut the mussels in half.
  3. Take the cooking ring and assemble the salad. Put a layer of ham on the bottom, then tomatoes, garlic, mussels, crackers. We lubricate each layer with mayonnaise. Garnish the salad with red caviar on top.
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