From the garlic rolls do crunches. Bun finely cut, spread on a baking sheet, put in a preheated oven and fry a little until Golden brown. Then take out and give them a good cool.
Ham, tomatoes, finely cut into cubes. Finely chop the garlic. Mussels throw in a colander and give the oil to drain, then cut the mussels in half.
Take a cooking ring and assemble the salad. At the bottom, put a layer of ham, then tomatoes, garlic, mussels, crackers. Each layer is coated with mayonnaise. On top of the salad decorate with red caviar.