Salad with Arugula and Cherry Tomatoes Recipe
A great, balanced and harmonious salad! Fresh, juicy, with a rich taste! Wonderful dressing, goes well with all the ingredients.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
10
minutes
Servings
2
Cook Time
10
minutes
Ingredients
Arugula
10
pieces
Cherry tomatoes
130
gram
Mozzarella
3
tablespoons
Olive oil
1
tablespoon
Soy sauce
0.5
pieces
Lemon
Salt
(to taste)
Black pepper
(to taste)
Instructions
Wash the arugula, dry it with a towel, tear off the hard tails and send it to the salad bowl.
Cut tomatoes in half.
Cut the mozzarella into medium cubes.
For the filling, mix olive oil, soy sauce and the juice of half a lemon. Add salt and pepper to taste.
Mix all the ingredients and mix gently.
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