Salad with Cauliflower and Radish Recipe
Very tasty and hearty salad. Minimal costs and lots of fun.
Servings
4
Cook Time
10minutes
Servings
4
Cook Time
10minutes
Ingredients
Salad
Dressing
Instructions
  1. Boil the cabbage in boiling salted water for 3 minutes.
  2. Flip into a colander and cool under cold water.
  3. Wash the radishes, trim the greens and tails. Cut into slices.
  4. Cucumbers cut into circles.
  5. Preparation of the gas station. Mix lemon juice, olive oil, salt, pepper.
  6. Add the greens to the salad, pour over the dressing. Sesame seeds lightly fry, cool and add to the salad.
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