Salad with grilled Pear and Nuts Recipe
Salad with grilled pears and nuts. Very tasty!
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Prepare all the ingredients. Wash and dry the vegetables and pears. Fry the pine nuts in a dry frying pan. Slice the pear, peel the asparagus. Peel the orange and divide into slices. Add chopped cherries, orange slices, salt, pepper, sugar, butter, vinegar to the salad mixture — mix everything well and put it on a plate.
  2. Fry the pear in a grill pan without oil and place it around the salad mixture. Preheat the cheese, fry the asparagus and also put it around the salad.
  3. When serving, sprinkle the dish with pine nuts.
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