Salad with arugula, pomegranate and blue cheese. Excellent lacto-vegetarian salad. Spicy, flavorful and quite satisfying, thanks to arugula and blue cheese.
I found the recipe on an Italian website a long time ago. I cook them for all holidays as a hot snack. It is well suited to wines, champagne and more hot drinks.
Quick soup… but blue cheese – for piquancy!
When we are planning a party, a romantic evening or a girl’s get-together, we are puzzling over the question: what to cook? To make it delicious, unusual, and memorable – this is the combination that is usually expected from us. So this original and simple recipe for cheese jelly was born one day, which will not leave any cheese lover indifferent.
The salad with blue cheese and ham turns out to be both hearty and light at the same time, due to greens and tomatoes. Very tasty salad.
I recommend trying the pear salad with blue cheese. The originality of this salad is given by quinoa with a hint of ginger.
I realized the beauty of cheese with mold only thanks to our website. Now he is a frequent guest on my table, to the extent possible, of course. I want to offer a salad with this wonderful product.I realized the beauty of cheese with mold only thanks to our website. Now he is a frequent guest on my table, to the extent possible, of course. I want to offer a salad with this wonderful product.
There are a lot of recipes for salads with beetroot, but I want to offer you a simple and delicious option. And at the expense of blue cheese, it is not a shame to serve it on a festive table, and the Royal person, probably, would not refuse.
A very delicious and unusual combination of delicious salad. Very tasty salad.
The dish consists of only three ingredients, is quickly prepared and looks decent. And this is very important when there is very little time for everything.