Soup with Broccoli and Bell Peppers Recipe
Offer more soup, I love them very much. This time we will try a new combination of broccoli with green bell pepper, ginger and garlic croutons.
Servings Prep Time
2 10minutes
Cook Time
30minutes
Servings Prep Time
2 10minutes
Cook Time
30minutes
Ingredients
Instructions
  1. So, 250 g of broccoli to disassemble into inflorescences and wash.
  2. Cut green bell pepper into thin strips (150 g).
  3. Pour 1 liter of vegetable broth (or water), add salt, bring to a boil, add vegetables and cook under a lid for 15 minutes.
  4. Meanwhile, cut 2 slices of bread into cubes and bake under the grill at maximum temperature until golden brown. Put them in a deep bowl, add 1 clove. garlic is passed through a press. Mix it.
  5. Separate the vegetables from the broth (leave the broth), add ginger, salt, pepper and 1 tsp sugar. Mash with a blender, gradually adding the broth to the desired consistency.
  6. Serve with crackers.
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