Stuffed Eggs Recipe
There are quite a lot of recipes for stuffed eggs. Offer your own version of baked eggs. The recipe is quite simple. The taste is fishy, but it won’t hurt fish food lovers.
Servings
5
Cook Time
30minutes
Servings
5
Cook Time
30minutes
Ingredients
Instructions
  1. Boil the eggs, peel and cut lengthwise. Carefully remove the yolk.
  2. For them, put egg yolks, canned food, carrots, grated on a fine grater, finely chopped onion in a bowl. Add mayonnaise, salt, spices and herbs to taste. Carrots are taken raw. Leave some carrots for decoration.
  3. Mash everything thoroughly with a fork. Fill the egg halves and garnish with herbs or carrots on top.
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