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Print Recipe
Stuffed Eggs Recipe
Recipes stuffed eggs quite a lot. Offer its own version of deviled eggs. The recipe is quite simple. The taste of fish, but it does not hurt fans of fish products.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil the eggs, peel and cut along. Carefully remove the yolk.
    Boil the eggs, peel and cut along. Carefully remove the yolk.
  2. To place them in a bowl the egg yolks, canned food, carrot grated on a fine grater, chopped onion. Add mayonnaise, salt, spices and herbs to taste. Carrots are taken raw. Leave some carrots for the decoration.
    To place them in a bowl the egg yolks, canned food, carrot grated on a fine grater, chopped onion. Add mayonnaise, salt, spices and herbs to taste. Carrots are taken raw. Leave some carrots for the decoration.
  3. All carefully mash with a fork. Stuff the egg halves and decorate the top with greens or carrots.
    All carefully mash with a fork. Stuff the egg halves and decorate the top with greens or carrots.

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