| Cook Time | 30 minutes |
| Servings |
Ingredients
- 5 pieces Chicken egg
- 1 piece Chicken fillet
- 2 tablespoons Mayonnaise
- 1 clove garlic
- 1 teaspoon Sweet paprika (ground)
- Green peas canned
- Seasoning leaves for cooking from Maggi
Ingredients
|
|
Instructions
- Fry chicken fillet in frying sheets according to the instructions.
- Eggs cut into 2 parts, remove the yolk.
- Mix yolks with mayonnaise, salt, garlic, paprika and finely chopped chicken fillet.
- Stuffing the eggs, put the peas on top.
