Vitamin Salad Recipe
Vitamin salad will help to cleanse the body after the holidays. Delicious, healthy and simply beautiful.
Servings
4
Cook Time
25minutes
Servings
4
Cook Time
25minutes
Ingredients
Instructions
  1. Chop the cabbage, rub it with salt to let the juice flow.
  2. Grate the carrots on a coarse grater, put them in a bowl.
  3. Also grate the beets on a coarse grater, put them in a bowl.
  4. Prepare the dressing: mix oil, apple cider vinegar or lemon juice, garlic passed through a press, pepper.
  5. Season the salad, add salt to taste, mix. Leave it on for 15 minutes.
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