Carrot Fries Recipe
Fans of fast food will definitely like this recipe. It turns out very tasty, fragrant carrot fries. I will serve a delicious cheese and garlic sauce with carrot fries. The perfect combination!
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Wash the carrots, peel, cut into strips 5 mm thick. Dry with a paper towel.
  2. Add salt.
  3. Add your favorite spices to taste. Mix it.
  4. Add the ketchup and mix again.
  5. Roll the carrots in flour.
  6. In a cauldron or deep-fry, heat the vegetable oil. Roll some of the carrots in breadcrumbs in the heated oil. Fry over medium heat until golden brown for about 4-5 minutes.
  7. Put the finished carrots on a paper towel.
  8. For carrot fries, I get a very harmonious, fragrant cheese and garlic sauce.
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