Carrot Salad with Pineapple Recipe
We offer a very light, delicious and savory salad to your attention. A very interesting combination of products! Very tasty!
Servings
3
Cook Time
25minutes
Servings
3
Cook Time
25minutes
Ingredients
Instructions
  1. A necessary ingredient. Drain the syrup from the canned pineapples.
  2. Peel the carrots in a way that is convenient for you.
  3. In a small salad bowl, mix the cream with horseradish, lemon juice, honey, vegetable oil.
  4. Lightly whisk with a fork or spoon until smooth.
  5. Combine carrots with pineapple and lettuce.
  6. Ready!
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