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Print Recipe
Carrot Salad with Pineapple Recipe
Very light, delicious and spicy salad offer to your attention. Very interesting combination of products! Very tasty!
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Necessary ingredient. Drain the syrup from the canned pineapple.
    Necessary ingredient.
Drain the syrup from the canned pineapple.
  2. Peel the carrots in a convenient way for you.
    Peel the carrots in a convenient way for you.
  3. In a small salad bowl combine horseradish cream, lemon juice, honey, vegetable oil.
    In a small salad bowl combine horseradish cream, lemon juice, honey, vegetable oil.
  4. Beat lightly with a fork or spoon until smooth.
    Beat lightly with a fork or spoon until smooth.
  5. To combine carrots with pineapple and salad.
    To combine carrots with pineapple and salad.
  6. Ready!
    Ready!

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