In a blender on a small grater grated carrots,
I put the beets and garlic in a bowl. You can
use a grater with medium holes.
It will be more beautiful, but not as juicy as on shallow.
I dried the peanuts and roasted them in the microwave.
The husks were easily separated from the nuts and not too much
finely ground them in a chopper. Nuts
poured into a bowl, added salt and pepper
and poured the oil.
The contents of the bowl are well mixed and the salad
I spread it out on one side in serving bowls.
Chicken fillet cut into small cubes
and put it in the bowls on the other side. Top to bottom
lettuce squeezed lemon juice.
I crushed the cheese and sprinkled it on the salad.
Decorated with parsley leaves. Salad turned out
sweet, juicy, with a little lemon
sour. If carrots and beets are not very sweet,
you can add sugar to the salad to taste.