Chicken “Cheese Boom” Recipe
Dear friends, chicken love to all! We will not count calories today! So delicious it will bake in milk! And two kinds of cheese, well, twice as much! We will definitely like the velvety garlic sauce! A delicate dish for every day!
Servings
8
Cook Time
50minutes
Servings
8
Cook Time
50minutes
Ingredients
  • 6pieces Chicken leglarge! Can the calf, thigh) I got this time was part of the tibia, about 950G. (accordingly, the number of products and the cooking time is reduced)
  • 250gram Hard cheese
  • 100gram Cream cheesebutter, or melted
  • 10cloves Garlic2 heads. little as possible. to taste, but that was enough
  • 180gram Mayonnaisebut it is a large number of chicken, and then use to your liking
  • 1,5glasses Milk
  • Soy saucefor marinade, to taste
  • Seasoningto taste
  • Greensto taste
Instructions
  1. Friends, adjust the number of products at your discretion) there, according to estimates, there will be a decent table). rub the chicken parts with salt and seasonings, sprinkle with soy sauce and leave to infuse for at least 40 minutes)
  2. Put the chicken pieces on a baking sheet (or a mold), pour in the milk.
  3. Put in the oven for 35-40 minutes.
  4. Chop the herbs and garlic, season with mayonnaise.
  5. Mix it.
  6. Remove the baked chicken from the oven, spread garlic-mayonnaise sauce on top.
  7. Grate the usual cheese on a grater, put a thick layer on top)
  8. Then put soft butter or cream cheese on a teaspoon of dessert.
  9. Put it back in the oven for another 10 minutes, until the cheese melts)
  10. Shins, thighs, legs are ready. Serve well with a salad of fresh vegetables. Enjoy your meal!
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